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Healthy & Comforting Khichdi Recipe | Easy Indian One-Pot Meal

By admin May 26, 2026 Recipes

Khichdi is one of the most loved traditional Indian comfort foods made with rice, lentils, vegetables, and mild spices. It is light on the stomach, easy to digest, nutritious, and perfect for every age group. Whether you want a healthy meal, quick dinner, or comforting homemade food, this simple khichdi recipe is always a perfect choice.

Why You Will Love This Khichdi

Ingredients Required

Main Ingredients

How To Make Khichdi

Step 1 – Wash Rice & Dal

Wash rice and moong dal properly and soak them for 15 minutes.

Step 2 – Prepare Tempering

Heat ghee in a pressure cooker. Add cumin seeds and let them crackle.

Step 3 – Cook Vegetables

Add chopped onion and sauté until light golden. Add tomato, potato, peas, and carrot. Cook for 2–3 minutes.

Step 4 – Add Rice & Dal

Now add soaked rice and moong dal. Mix everything properly.

Step 5 – Add Water & Cook

Add turmeric powder, salt, and water. Pressure cook for 3–4 whistles until soft and creamy.

Step 6 – Garnish & Serve

Add fresh coriander and a spoon of ghee on top before serving.

Serving Suggestions

Serve hot khichdi with:

Health Benefits Of Khichdi

Khichdi is considered one of the healthiest Indian meals because it is:

Final Words

This homemade Indian khichdi recipe is simple, healthy, and delicious. Perfect for busy days, light meals, and comfort food cravings. Try this easy khichdi recipe at home and enjoy traditional Indian flavors with healthy nutrition.

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